Third time visited and third time impressed with friendliness of the staff. The outside terrace is great place for a great time as it has amazing marina view and yet is quiet (without ton of people or cars passing by nonstop). Quick and attentive service, drinks coming fast, same like food orders. Cons: Ribs were disappointing - soft, but dry and bland, with cheap bbq sauce just smudged all over. Italian focaccia i had on my second visit was delish. But the goat cheese and pear focaccia from new menu was just disappointing. Unfortunately kitchen now thinks that focaccia = baked pizza dough with ingredients added on top just before serving.

On a Sunday evening, the three of us came here to eat. We sat in the Saloon, which is very spacious. Everything is decorated in accordance with the Wild West theme, which appealed to us. However, the chairs were not as comfortable as they looked. The food was delicious. It arrived promptly and was hot. Both the BBQ Chicken Wings and the Meatballs were very tasty, and as appetizers, they were also sufficient as a small main course. The Pulled Pork Burger was delicious. The side dishes of fries and coleslaw are also recommended. However, the fries could have been a bit crispier and more seasoned. Therefore, only 4*. All in all, this restaurant is highly recommended!

The terrace is right in front of the Bacino cafe and the view is very good. The prices are spicy but the platters for 2 are very reasonable. We recommend the homeland platter, it is enough for two people.