What's Included

Each coupon is redeemable for 1x Starter, 1x Main-course and 1x Dessert from the below:

Starter

• Soup Du Jour - Homemade tomato and basil soup served with herb croutons & basil oil (v+)
• Bruschetta Alla Calabrese - Toasted bread topped with Olive Tapenade, soft cheese and sliced tomatoes
• Homemade Pate - Duck & chicken liver pate served with forest fruit currents & toast
• Rabbit Liver - Pan fried in garlic, rabbit seasoning and fresh herbs
• Calamari - Battered calamari rings, deep fried and served with tartar sauce
• Sardines - Fillited sardines, pan fired with garlic & parsley or tomato & chilli
• Penne Bolonese - Beef and pork minced meat, cooked with onion and garlic in a tomato & basil sauce

Main Course

• Pork Loin Steak - Pan fried and oven baked with lemon & rosemary butter
• Fresh Lamb - Fresh lamb cooked in a red wine and fresh mint sauce
• Fresh Salmon - Pan fried & oven baked, served with a Beurre Blanc sauce
• Chicken Breast - Marinated in garlic and fresh herbs served with strips of bacon and melted cheese in a white wine sauce
• Home-made Fish Cakes - Trio of salmon, tuna and white bait served with tartar sauce or tomato and caper sauce
• Asparagus Tartlets - Puff pastry tartlets filled with asparagus and mediterranean vegetables served with tomato and basil sauce (v+)
• Risotto Pranvera - Risotto cooked with wild mushrooms and asparagus in a creamy sauce (v)

Dessert

• Selection of Cakes
• Mixed Sorbet
• Mixed Ice-cream

(v+) Vegan
(v) Vegetarian

Terms & Conditions

• Coupon can be redeemed any day except Tuesdays and Sundays for Lunch or Dinner until the 31st October 2014
• Booking in advance is recommended (required on weekends)
• Contact: 21633616 / 79060404
• Deal is available on Mondays, Wednesdays, Thursdays, Fridays and Saturdays from 12pm onwards for Lunch and Dinner
• Deal is not available on Tuesdays and Sundays